Bon Appetit Wednesday! Halawet El-Riz: A Ramadan Dessert for the Ages
Ramadan is coming to a close and we thought we’d share a wonderful dessert recipe that is a favorite. It is a perfect way to end an iftar or evening meal that breaks the fast that the faithful observe...
View ArticleBon Appetit Wednesday! Ancient Chicken Curry in a Hurry
Curry. It’s a spiced dish with a definition that continues to change and expand as new chefs and even new regions of the world explore its flavorful possibilities. Today, curry is enjoyed in a...
View ArticlePassage to India: Exploring 3D Printing at HNB Garhwal University
As you know from previous blogs, Bernard Means, PhD., who heads up the Virtual Curation Laboratory and is an Instructor of Anthropology and Advisor for the Virtual Archaeology Scanning Team (VAST) at...
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